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This cooked Cajun 911 salsa blends roasted tomatoes, onions, garlic, cumin, coriander, cilantro, and lime for a rich, layered flavor. Cooking the vegetables first deepens the salsa’s body while still keeping it bright and versatile. Perfect for chips, tacos, eggs, bowls, seafood, and grilled meats.
...This bright, lively verde salsa uses a light roast method that gently softens the vegetables while keeping their fresh, vibrant flavor intact. Tomatillos, onion, garlic, and peppers are warmed just enough to deepen flavor, while fresh cilantro and lime remain uncooked for essential brightness. The r...
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